Late night thought on a road trip in the US and I can’t stop think what an “All American meal with a great from every state” would consist of. Like something that a state is know for being exceptional in from beef to white tail to peaches to oastets to sunflowers to almonds to coffee. Even better it’s something an average American could actually eat in one meal.

Extra bonus points include the greater US (American Samoa, Guam, the Northern Mariana Islands, Puerto Rico, and the U.S. Virgin Islands)!

If others want to through other wide geographic/culture dishes like an EU, North African, all of China please do so too, it would be interesting to see too!

  • ggleblanc@kbin.social
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    11 months ago

    I was speaking from personal experience in the states I mentioned, as well as everyone else responding to your post.

    You can separate native recipes from recipes brought later by other cultures, but the only difference is native recipes were brought by the original settlers.

    Burritos are an interesting example. In Mexican rural areas, burritos were plain, as the people didn’t historically have access to spices. When the burrito was originally brought to Texas, the cooks added spices. Now, you can find burritos almost anywhere in the world, each city making them with their own flavor. Just like hot dogs and pizza.